While red Sichuan pepper provides warmth, green Sichuan pepper delivers a sharp, refreshing, and electric numbing experience. Teda Flavors' Green Sichuan Pepper Oil captures this vibrant freshness at its peak. By utilizing advanced low-temperature extraction, we preserve the delicate citrus notes and the powerful sanshool compounds. It is the ideal choice for food manufacturers looking to formulate high-end clear soups, specialty sauces, and premium snacks that require a bright, clean flavor profile without altering the product's base color.
| Product Name | Green Sichuan Pepper Oil |
| Appearance | Clear, slightly greenish oily liquid |
| Odor / Aroma | Fresh, citrusy, and intensely numbing |
| Solubility | Oil-soluble |
| Main Application | Premium Soups, Sauces, Marinades, Fish Dishes |
| Packaging | 25kg/drum or customized |
| MOQ | 1kg (Free sample available) |
| Documentation | COA, MSDS, Halal Certificate |