For food manufacturers looking to deliver the ultimate "Mala" experience, Teda Flavors' Green Sichuan Pepper Oleoresin is the gold standard. Extracted using food-grade solvents, this viscous resin captures the complete profile of the green pepper: the vibrant, citrusy top notes and the heavy, lingering numbing sensation. It is highly concentrated and oil-soluble, making it the most cost-effective and efficient way to inject authentic Sichuan flavor into hot pot bases, barbecue seasonings, and premium savory snacks.
| Product Name | Green Sichuan Pepper Oleoresin |
| Appearance | Dark olive-green viscous liquid |
| Odor / Aroma | Intense, fresh, highly numbing |
| Solubility | Oil-soluble |
| Main Application | Hot Pot Bases, Chili Oils, Meat Marinades |
| Packaging | 20kg/drum or customized |
| MOQ | 1kg (Free sample available) |
| Documentation | COA, MSDS, Halal Certificate |