Maltodextrin
Flavor Ingredients

Maltodextrin

  • ✅ EXCELLENT POWDER CARRIER: Widely used to encapsulate and carry liquid flavors and essential oils into a stable powder form.
  • ✅ BULKING & TEXTURIZING: Adds volume and improves the mouthfeel and texture of food products without altering the primary flavor.
  • ✅ ANTI-CAKING PROPERTIES: Helps prevent clumping and improves the flowability of powdered mixes and seasonings.
  • ✅ VERSATILE APPLICATION: Widely used in beverages, bakery, dairy, instant soups, and sports nutrition products.
  • ✅ B2B BULK SUPPLY: Available in 25kg bags for bulk industrial production, with sample sizes for your R&D testing.

Product Description

Optimize your dry mixes and flavor formulations with Teda Flavors' high-quality Maltodextrin. As a premier food-grade carrier and bulking agent, our Maltodextrin is essential for converting liquid flavors into stable, free-flowing powders. It is virtually tasteless and odorless, meaning it will never interfere with your carefully crafted flavor profiles. Whether you are manufacturing instant beverages, seasoning blends, or sports nutrition powders, our Maltodextrin guarantees consistent solubility and long-term stability.

Technical Specifications

Product NameMaltodextrin
CAS No.9050-36-6
AppearanceWhite to off-white powder
Assay (Purity)Standard Grade
Main ApplicationCarrier, Bulking Agent, Anti-caking
Packaging25kg/bag or customized
MOQ1kg (Free sample available)
DocumentationCOA, MSDS, Halal Certificate