Spice Extracts
Red Sichuan Pepper Oleoresin
- ✅ FULL-BODIED "MALA" FLAVOR: Extracted using food-grade solvents, capturing both the intense aroma and the potent numbing pungency (sanshool) of premium red Sichuan peppercorns.
- ✅ HIGH CONCENTRATION: A little goes a long way. This oleoresin is highly concentrated, making it the most cost-effective choice for industrial seasoning blends.
- ✅ PERFECT FOR HOT POT & SAUCES: The ideal secret ingredient for authentic hot pot bases, spicy sauces, and barbecue rubs.
- ✅ OIL-SOLUBLE: Easily disperses in oil-based systems, ensuring a consistent flavor profile in every batch.
- ✅ B2B BULK SUPPLY: Available in 25kg drums with comprehensive COA and MSDS documentation for export.
Product Description
When your formulation demands the full, uncompromising "Mala" (numbing and spicy) experience, Teda Flavors' Red Sichuan Pepper Oleoresin is the ultimate solution. Unlike essential oils that only capture aroma, our oleoresin is extracted to include the rich resins and active pungent compounds. This results in a thick, deeply flavored extract that delivers both the citrus-like top notes and the lingering, electric numbing sensation. Highly recommended for heavy seasoning applications such as hot pot bases, instant noodle oil packets, and savory meat marinades.
Technical Specifications
| Product Name | Red Sichuan Pepper Oleoresin |
| Appearance | Dark red/brown viscous liquid |
| Odor / Aroma | Strong, characteristic Sichuan pepper aroma |
| Extraction Method | Solvent Extraction |
| Main Application | Hot Pot Bases, Spicy Sauces, Marinades |
| Packaging | 20kg/drum or customized |
| MOQ | 1kg (Free sample available) |
| Documentation | COA, MSDS, Halal Certificate |